souperburger
(1 rating)
No Image
I got this recipe out of a Campbell's Soup Cookbook many years ago.
(1 rating)
yield
4 -6
prep time
10 Min
cook time
20 Min
method
Stove Top
Ingredients For souperburger
-
1 lblean ground beef
-
1/2 conion, chopped
-
1 can(10 oz) tomato soup, undiluted
-
1 tspprepared yellow mustard
-
1 dashblack pepper
How To Make souperburger
-
1In skillet, brown ground beef and onion, stirring to separate. Drain, if necessary.
-
2Add soup and seasonings. Heat and cook 5 minutes, stirring occasionally Serve on hamburger buns.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT