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souperburger sandwiches

(1 rating)
Jsar avatar
Recipe by
Joanne Sarver
@Jsar
Nekoosa, WI

Really good

(1 rating)
yield serving(s)
prep time 15 Min
cook time 30 Min
method Stove Top

Ingredients For souperburger sandwiches

  • 1 lb
    ground beef
  • 1 md
    onion, chopped
  • 10 3/4 can
    condensed cheddar cheese soup
  • 2 Tbsp
    ketchup
  • 1/8 tsp
    black pepper
  • 6 sesame hamburger buns, split and toasted

How To Make souperburger sandwiches

  • 1
    Using 10-inch skillet over medium high heat, cook beef and onion until beef is browned and onion is tender, stirring to separate meat. Stir in soup, ketchup and pepper. Heat through over low heat, stirring occasionally. Serve on toasted buns. Makes 6 servings.
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