smashed dog tater tower

How To Make smashed dog tater tower

• 
  1

  Boil potatoes in one pot and califlour in another. In the last 5 minutes of califlour boiling, add hot dogs to that pot. Boil all until tender.
• 2

  Califlour and dogs will be ready before potatoes. Remove them from the pot and set aside. Slice dogs into disks.
• 
  3

  Take potatoes out whole. Smash them lightly with a slightly heavy object.
• 
  4

  I used a light vase to smash mine.
• 5

  Smash califlour the same way.
• 6

  Season top sides of potatoes with salt and garlic. Top with cheese and then with califlour. Top one of the patties with hot dog slices.
• 
  7

  Into a warm pan with olive oil, carefully add both patties using spatula and hands. (I also added blue cheese crumbles to one of the patties while on the pan.
• 
  8

  Assemble on a plate a bed of coleslaw. Into it, lay down the pattie with the hot dogs, add more cheese, and top with the other pattie (don't have to flip it).
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card