slumgullion
(1 rating)
This is a great Fall Family Dish and warming it over just makes it taste better. Family eating in shifts? No problem. Never have to toss out any and haven't found anyone who doesn't like it. It's nutritious and filling.
(1 rating)
yield
8 to 10
prep time
1 Hr
cook time
1 Hr
method
Stove Top
Ingredients For slumgullion
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2 lbground beef ( i use ground chuck)
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1 mdchopped onion
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1green bell pepper, chopped
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2celery stalks, chopped
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1 tsppowdered garlic
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1/2 lbcubed cheese
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4 ozcan mushroom pieces, drained
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1 cantomato soup
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119 oz can tomatoes
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12 ozpkg of 1/4 inch noodles
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1/4 cbutter
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4 slicebread, cubed and buttered with powdered garlic and minced parsley
How To Make slumgullion
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1Saute meat, onion,pepper and celery until brown. Add mushrooms, cheese,tomato soup, and the can of tomatoes.Mix well.Simmer 5 minutes. In large pot, cook noodles per box instructions. Drain, add butter,and gently toss to melt butter. Grease a 13 x 9 inch baking dish. Spoon alternate layers of noodles and meat mixture until all is used, beginning and ending with noodles. Top with buttered bread cubes. Bake at 350 degrees in pre heated oven uncovered for 60 minutes.
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2Serve with a garden salad and Garlic Bread. Refrigerate any left overs. Will taste great until all is gone.
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