slow cooker spaghetti

(1 rating)
Recipe by
Patsy Fowler
Anderson, SC

all of my family and friends loves this first place winning meal.

(1 rating)
yield 3 -5
prep time 15 Min
cook time 8 Hr

Ingredients For slow cooker spaghetti

  • 1 1/2 lb
    ground beef ( i have used 2)
  • 1 can
    (14 oz) tomato sauce
  • 1
    packet of meat sauce (of your choice)
  • salt, to taste
  • oregano, to taste
  • 1 c
    chopped onion (optional)
  • 1 c
    celery (optional)
  • 1/2 c
    mushrooms (optional)
  • 1 pkg
    spaghetti (as needed)

How To Make slow cooker spaghetti

  • 1
    heat slow cooker on low as you brown beef in skillet.
  • 2
    drain beef well and add to slow cooker.
  • 3
    saute onions, celery and mushrooms and add to ground beef.
  • 4
    stir in tomato sauce.
  • 5
    add package of meat sauce mix and stir in spices.
  • 6
    let cook on low all day. add uncooked spaghetti one hour before serving or cook spaghetti separately and add as desired.

Categories & Tags for Slow Cooker Spaghetti:

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