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shepard's pie

(1 rating)
nanastars avatar
Recipe by
Terri Hampton
@nanastars
Hammond, IN

This is an easy and delicious dish all in one pan....A family hit

(1 rating)
yield 6 serving(s)
prep time 20 Min
cook time 40 Min
method Bake

Ingredients For shepard's pie

  • 1 1/2 lb
    of ground beef, or ground turkey, or ground chicken..prefer the beef though
  • 1 can
    cream style corn
  • 1 pkg
    frozen mixed vegetables, or any you prefer
  • 1 c
    broth
  • 2 c
    mashed potatoes/or instant mashed potatoes
  • 1 pkg
    pillsbury biscuits
  • 4 Tbsp
    of butter

How To Make shepard's pie

  • 1
    Brown meat in pan and drain grease drippings add salt and pepper
  • 2
    Place Meat in 9 x 13 inch baking dish
  • 3
    Place thawed frozen vegetables on top of meat
  • 4
    Pour can of cream corn over top
  • 5
    Top with Mashed Potatoes and spread to cover meat mixture...dot with butter
  • 6
    Place in a 350 degree oven for 40 minutes. and last 5 minutes turn temp up to 425 to brown and crust up potatoes
  • 7
    place Biscuits in oven per directions on package and serve
  • 8
    Alternative choices to this dish are to 1. place potatoes on bottom of dish instead of on top 2. place the biscuits on top of mixture and bake for a delicious crunchy bake
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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