salisbury steak

How To Make salisbury steak

• 1

  In large bowl, combine ground beef, soup mix, worcestershire sauce, egg and bread crumbs with clean hands.
• 2

  In large skillet, heat small amount of oil or butter. Form beef mixture into 4 large patties (you could make smaller patties and have 6 if desirable). Place in skillet and cook over medium heat, turning once, until cooked through.
• 3

  When done, place on plate and cover with prepared gravy.
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