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rib eye steak by freda

(3 ratings)
cookin4me avatar
Recipe by
FREDA GABLE
@cookin4me
Vanc. (born in Savannah, Ga), WA

Mothers day Starts the season for Lighting the BBQ and Family get togethers on the Patio, or In the Park, and even by the Lake. This recipe is simply steak on the grill or in the pan. Flavors out of this world.

(3 ratings)
yield 3 steaks
prep time 5 Min
cook time 10 Min

Ingredients For rib eye steak by freda

  • 3
    boneless rib eye steaks 1
  • 1 tsp
    montreal steak seasoning
  • 3 Tbsp
    cooking oil or butter melted
  • 3/4 tsp
    fresh cracked pepper
  • 1/2 tsp
    garlic pdr

How To Make rib eye steak by freda

  • 1
    Heat Charcoal Grill to Hot, or Heat your Skillet to ed High Heat. Lather Steaks with Oil.
  • 2
    Combine, seasonings. Rub over each steak Add Steak to Grill or Skillet. Turning ONLY ONCE, cook 4-5 Minuts for Med Rare steak or till desired Doneness. Check with a thermometer for Rare, Med, or Well done. Place on Platter and Cover to keep warm. PS: PLEASE NOTE: I cannot Guarantee tenderness of any well done Steak.
  • 3
    Serve with Fresh Spinach and Onion Salad, with a Baked tater, and You have a great Mothers day or Fathers day Dinner, any Parent would be Proud to eat.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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