quick & easy hamburger goulash

(3 ratings)
Recipe by
Tracy Joyner
Joplin, MO

YUMM...LOVE A GOOD GOULASH! credit for the pic: www.thesouthernladycooks.com

(3 ratings)
yield 8 -10
cook time 15 Min

Ingredients For quick & easy hamburger goulash

  • 1 1/2 - 2 lb
    hamburger
  • 1 lg
    onion - chopped
  • 2 can
    tomato soup
  • 28 oz
    diced tomatoes
  • 2 Tbsp
    sugar
  • 2 tsp
    minced garlic
  • 2 tsp
    paprika
  • 2 tsp
    apple cider vinegar
  • 1 tsp
    salt
  • 1 tsp
    pepper
  • 2 c
    water
  • 2 tsp
    dried parsley
  • 2 tsp
    italian herbs / oregano
  • 2 tsp
    worcestershire sauce
  • 4 c
    rotini pasta

How To Make quick & easy hamburger goulash

  • 1
    Cook ground beef and onion in a large skillet until beef is browned. Drain off grease from hamburger.
  • 2
    Add soup, tomatoes and all other ingredients except pasta. Cook until mixture starts to boil. Add pasta and simmer until it is tender, about 12 minutes.
  • 3
    Note: Could sprinkle shredded cheddar cheese on top before serving.

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