priscilla's traditional meatloaf
(1 rating)
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This meatloaf is so simple to make, but it's my husband's favorite meal.
(1 rating)
yield
serving(s)
prep time
15 Min
cook time
1 Hr 30 Min
Ingredients For priscilla's traditional meatloaf
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1-1/2 lbground beef
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1 lgonion, chopped
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3 slicebread, soaked in milk and broken up
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1 Tbspketchup
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2eggs
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1/4 cbread crumbs
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1 cantomato sauce
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1 Tbspketchup
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1 Tbspmustard
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1 Tbspbrown sugar
How To Make priscilla's traditional meatloaf
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1Preheat oven to 350 degrees. Place ground beef, onion, bread cubes (soaked in milk), ketchup, beaten eggs, bread crumbs in a large bowl and mix together with your hands. Put mixture into a casserole dish. Mold together in a loaf.
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2Pour tomato sauce over loaf. In a small bowl, mix together ketchup, mustard, and brown sugar. Spread mixture over top. Sprinkle with salt and pepper. Add a small amount of water if necessary along side of pan.
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3Cover and bake in 350 degree oven for approximately 1 1/2 hours. Check half way through baking time to be sure there's enough liquid in bottom of pan so it won't burn. Enjoy with mashed potatoes.
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