pocupine meat balls

(1 rating)
Recipe by
Denise Matthews
Caldwell, OH

can be use for appetiser

(1 rating)
yield 5 to 6
prep time 15 Min
cook time 1 Hr

Ingredients For pocupine meat balls

  • 1 1/2 lb
    hamburger
  • 2
    eggs
  • 1/4 c
    of each onion gren pepper ,red pepper
  • 1 tsp
    salt, pepper and garlic powder
  • 2/3 c
    bread crumbs
  • 1/2 c
    instant rice
  • 2 can
    cream of mushroom soup
  • 1 c
    milk

How To Make pocupine meat balls

  • 1
    mix all ingredient together except soup and milk
  • 2
    make meatballs size of a golf ball bake on cookie sheet for 45 min at 350 remove from oven place meatballs in frying pan or crock pot
  • 3
    mix soup and milk together pour over meatballs cook another 15 min.

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