philly cheesesteak crescent bake
This is so easy and so good. Have gotten rave reviews on this recipe.
yield
4 -6
prep time
10 Min
cook time
45 Min
method
Bake
Ingredients For philly cheesesteak crescent bake
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2 tuberefrigerated crescent rolls
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1 mdonion sliced
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1 mdred bell pepper seeded and sliced
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1 mdgreen bell pepper seeded and sliced
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4 clovegarlic minced
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2 Tbspolive oil
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1 tspsalt
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1 pkgsizzle steaks sliced into strips 6 steaks
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8 ozcheddar cheese shredded
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8 ozmozzarella cheese shredded
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1 cgrated parmesan cheese
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1 pkgsliced provolone cheese
How To Make philly cheesesteak crescent bake
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1Preheat oven 375 degrees. Spray a 9 x 13 pan with cooking spray and press the crescent roll dough along the bottom and half way up the sides pressing to seal any perferations.
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2Place olive oil in saute pan and saute the onions, red and green bell pepper the garlic and salt until the vegetable are crisp tender. Spread over the crescent dough. Layer the sliced sizzle steaks over the veggies. Try to arrange them evenly.
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3Spread the cheddar cheese, mozzarella cheese, and Parmesan cheese over the top. Finally lay the slices of provolone cheese overlapping to cover the top.
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4Bake in oven 45 minutes or until cheese is all melted and the meat is cooked and dough is brown.
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