penny's meat loaf

(5 ratings)
Recipe by
Penny R
Atoka, TN

Super easy to prepare, and very few ingredients required.

(5 ratings)
method Bake

Ingredients For penny's meat loaf

  • 2 lb
    ground beef
  • 1 box
    stove top stuffing, chicken flavor
  • 1/2 c
    water
  • 2
    eggs
  • 2 jar
    pepperidge farm beef gravy

How To Make penny's meat loaf

  • 1
    In a large bowl, combine ground beef, stuffing mix, water, eggs and 1/2 cup brown gravy. Mix very well. Form the meat mixture into a loaf and place in a greased 13"x9" pan. Pour another cup or so of the gravy on top. Bake at 350 for 1-1/2 hours. Remove from oven and soak up any grease in bottom of pan with white bread slices. Pour remaining gravy on top of meat loaf and return to oven for another 15-20 minutes

Categories & Tags for Penny's Meat Loaf:

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