oriental beef bites

(1 rating)
Recipe by
sherry monfils
worcester, MA

These tender beef bites are so yummy alone or you could serve them w/ rice, which is what I do sometimes. Sometimes I serve them in lettuce cups as a nice lunch.

(1 rating)
yield 8 serving(s)
prep time 15 Min
cook time 10 Min

Ingredients For oriental beef bites

  • 2 Tbsp
    sesame oil
  • 1 Tbsp
    rice vinegar
  • 1
    minced green onion
  • 1 tsp
    minced garlic
  • 2 tsp
    hoisin sauce
  • 1/4 tsp
    chili garlic sauce, found in the asian aisle in the market.
  • 1 lb
    beef tenderloin, cut into cubes
  • 1/4 c
    lite teriyaki sauce
  • 1 tsp
    sesame seeds

How To Make oriental beef bites

  • 1
    In a bowl, whisk together sesame oil, vinegar, green onion, garlic, hoisin sauce and chili sauce. Add beef cubes to sauce and toss to coat. Cover, marinate 10 mins.
  • 2
    Heat broiler. Place oven rack 6" from heat. Line a baking sheet w/ foil and lightly spray w/ cooking spray. Spread beef cubes onto baking sheet.
  • 3
    Bake until beef is no longer pink, but not charred, about 10 mins. Transfer beef to bowl and toss w/ teriyaki sauce. Sprinkle w/ sesame seeds.

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