open faced hamburger
(1 rating)
this is a great way to serve a hamburger it's good and all my family and friends love it
(1 rating)
yield
4 -6
prep time
25 Min
Ingredients For open faced hamburger
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1 lbground beef
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1green bell pepper
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1red bell pepper
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1yellow bell pepper
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1onion, diced
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1/2 citalian salad dressing
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1loaf italian bread
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provolone cheese
How To Make open faced hamburger
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1Cook beef, peppers, and onion over medium high heat until beef is browned and peppers and onion are tender.
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2Add dressing and heat through. Slice bread open and top with meat and slices of cheese.
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3Broil for 2-3 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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