one pot dinner recipe

(1 rating)
Recipe by
Trisha Valdez
San Luis Obispo, CA

Quick and easy. A family pleaser on those nights you dont have the time to cook a big meal....

(1 rating)
yield 4 -6 depending on appetite
prep time 15 Min
cook time 1 Hr 20 Min
method Stove Top

Ingredients For one pot dinner recipe

  • 3 Tbsp
    vegetable oil
  • 4
    potatoes, scrubbed and sliced
  • 1.5 tsp
    garlic salt
  • 1.5 tsp
    onion powder
  • 1/2 c
    bread crumbs
  • 1/4 c
    water
  • 1 lb
    ground beef
  • 1 lg
    egg, slightly beaten
  • 1 sm
    onion, finely chopped
  • 20 oz
    carrots, frozen crinkle cut

How To Make one pot dinner recipe

  • 1
    Heat the oil in a skillet on medium-high heat. Reduce the heat to medium once oil is hot. Place the onion on the bottom of the pan.
  • 2
    In a large bowl, mix the egg, beef, water, bread crumbs, onion powder and garlic salt. Press meat into the bottom of the bowl to form a rounded loaf. Invert the bowl to remove and place the loaf on top of the onion.
  • 3
    Place the sliced potatoes around the loaf and the carrots atop the potatoes. Sprinkle the entire thing with additional seasonings if desired.
  • 4
    Cover and cook for about 1 hour. After 30 minutes turn the meatloaf over and stir the vegetables. Additional water may be added also.

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