on-a-budget beef-y noodle-y dinner

(1 rating)
Recipe by
Debby Nelson
Newport News, VA

If you love Ramen noodles, you'll love this dish. Quick, easy and filling for those busy days when you can't spend a lot of time in the kitchen. If you like it spicy, add a few red pepper flakes while it simmers.

(1 rating)
yield 4 - 6
cook time 25 Min

Ingredients For on-a-budget beef-y noodle-y dinner

  • 1 lb
    extra-lean ground beef (or ground turkey)
  • 1 pkg
    beef flavored ramen noodles, broken into pieces
  • 1 can
    whole kernel corn, drained (8 1/2 oz. size can)
  • 1 can
    diced or petite diced tomatoes (14 1/2 oz. size can)

How To Make on-a-budget beef-y noodle-y dinner

  • 1
    Brown the ground beef in a skillet. Drain.
  • 2
    Stir in the Ramen noodle pieces along with the contents of the seasoning packet.
  • 3
    Stir in the corn and tomatoes. Mix well.
  • 4
    Bring the mixture to a boil. Reduce heat, cover and simmer for 10 minutes or until the noodles are tender.
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