old fashioned meatloaf

Recipe by
Kim Kelemen
Cuba, MO

This recipe is so moist and full of flavor. Its a weekly favorite at our house

yield 6 -8
prep time 10 Min
cook time 1 Hr
method Bake

Ingredients For old fashioned meatloaf

  • 2 lb
    ground beef
  • 1/4 tsp
    garlic powder
  • 3 Tbsp
    finely chopped onion
  • 3 Tbsp
    finely chopped celery
  • 3 Tbsp
    parsley flakes
  • 1 lg
    egg
  • 1/2 c
    milk
  • 2/3 c
    homemade italian breadcrumbs
  • 2 tsp
    salt
  • 1/2 tsp
    ground black pepper
  • 1/2 c
    ketchup
  • 2 tsp
    worcestershire sauce

How To Make old fashioned meatloaf

  • 1
    Preheat oven to 400 degrees
  • 2
    In a large mixing bowl, combine ground beef, and all other ingredients except ketchup and worcestershire sauce Mix with hands until its all combined
  • 3
    Coat a loaf pan or baking sheet with olive oil cooking spray. Place meat mixture in pan and shape
  • 4
    Bake for 40 minutes
  • 5
    mix ketchup and worcestershire sauce together and cover the meatloaf with the sauce. Bake for an additional 20 minutes
  • 6
    To make Italian breadcrumbs: Take 6-8 slices of italian bread and break into small chunks, place in a single layer on a baking sheet Bake for about 15 minutes and stir a couple times. They are ready when they are light brown Make sure they are completely dry let them cool completely place in a ziploc bag and smash till very fine place in a bowl and combine the following 2 tsp dried parsley 1 tsp dried basil 1 tsp oregano 1 tsp garlic powder 1/2 tsp salt 1/4 tsp ground pepper

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