nancy's grilled berry london broil sunday dinner
(3 ratings)
I always looked forward to Sunday dinners when growing up. One of my favorites was my mom's pot roast with carrots and potatoes. She would always serve some sort of delicious green veggie with it. This is my twist on this wonderful chilhood Sunday Dinner at my house. I want to thank my friend Laurie Sanders, for mailing me some of her "soon to be famous" wonderful strawberry jam! It completed my special Sunday Dinner. Happy Cooking! sw:)
(3 ratings)
yield
6 -8
prep time
10 Min
cook time
30 Min
Ingredients For nancy's grilled berry london broil sunday dinner
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3 lblondon broil
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2 ozlaurie's strawberry jam
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4 ozgoat cheese, crumbles
- MARINADE
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1/2 craspberry pecan fat free dressing
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1/4 csteak seasoning
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4 Tbspolive oil, extra virgin
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1 Tbspgranulated garlic
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2 tspthyme, dried
- ROASTED VEGGIES...ANY FRESH VEGGIES WILL WORK
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1/2 lbbaby carrots
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1/2 lbgreen beans, fresh
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1/2 Tbspfresh cracked black pepper
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1/2-1 Tbspall purpose seasoning..i used greek
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1/4 colive oil, extra virgin
How To Make nancy's grilled berry london broil sunday dinner
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1gather ingredients
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2mix marinade ingredients. pour over meat. poke holes throughout. marinate in a zip-lock for at least one hour, overnight will be best. in a small bowl combine goat cheese with strawberry jam. mix thoroughly. set in fridge to chill.
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3preheat oven to 375 degrees. season veggies with olive oil, black pepper and greek seasoning. place on a roasting pan. roast for 20-25 minutes until carrots are golden and soft. not mushy.
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4grill london broil on a medium high grill for 7-8 minutes on each side or until preferred doneness
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5allow to rest 10 minutes
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6slice thinly against the grain
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7plate up and serve
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Nancy's Grilled Berry London Broil Sunday Dinner:
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