my mom's fried meatloaf

(1 rating)
Recipe by
Karla Everett
Greenacres, WA

If you enjoy the crispy part of the meatloaf , you will love my Mom's fried meatloaf. You can basically do this frying process with your own favorite meatloaf recipe and it would be just to your liking I'm sure , I hope you will give it a try!

(1 rating)
yield 4 to 6
prep time 10 Min
cook time 20 Min
method Pan Fry

Ingredients For my mom's fried meatloaf

  • 2 lb
    lean hamburger
  • 1/2 c
    quick oats
  • 2 lg
    eggs
  • 1 md
    onion ; chopped
  • 1 Tbsp
    worcestershire sauce
  • 1 1/2 tsp
    garlic powder
  • 1 Tbsp
    italian seasoning
  • salt & pepper

How To Make my mom's fried meatloaf

  • 1
    In a large mixing bowl combine all the ingredients.
  • 2
    Mix with your hands.
  • 3
    Mix thoroughly until all the spices are combined together with the hamburger.
  • 4
    Shape into an oblong shape in your hands.
  • 5
    Place in heavy skillet and cover with a lid.
  • 6
    Fry on medium heat until crispy brown and turn onto their sides ; you may need to prop them against each other to hold them on their sides , you can remove the lid at this point if so desired to so you can watch it closer so they don't burn.
  • 7
    Continue browning until all four sides are fried crispy.
  • 8
    Serve along side a favorite side dish and enjoy!!
ADVERTISEMENT