my festy feta burger !
(1 rating)
This is for the contest that Sherri has on JAP. The ingredients all start with the letter F and it was great! I made this tonight (1-29-12). My little grandson Paxton (age 2) wouldn't leave my side while I was making this and he ate half of my burger! The Festy Burgers are made by Festival Foods and are sold in Lambeau Field which is home of the Green Bay Packers football team. I just had to add ingredients starting with the letter F, this was a big hit, by the way there aren't any left! The Fennel Relish is my own relish that I canned last summer. Play with your food !!!
(1 rating)
yield
6 serving(s)
prep time
10 Min
cook time
15 Min
method
Grill
Ingredients For my festy feta burger !
- MEAT
-
1 pkgoriginal festy burgers (6 to a pack)
- FRESH FRENCH DRESSING WITH FETA (FOR TOPPING)
-
6 Tbspmayonnaise
-
3 Tbspketchup
-
3 Tbspfeta cheese (crumbled)
- ADDITIONAL TOPPINGS
-
6 tspfennel relish (can replace with sweet pickle relish with anise flavoing mixed in)
-
6 tspfeta cheese (crumbled)
How To Make my festy feta burger !
-
1Go to Festival Foods and purchase original Festy Burgers (you can order them online too) (Official burger of Lambeau Field and the Green Bay Packers! Made by Festival Foods)
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2Place your original Festy Burger into a skillet or on the grill. Cook until done.
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3Mix together in a small bowl the ingredients for the French Dressing with Feta. Cut your Festival bun in half. place a heaping teaspoon of dressing onto each half of the bun.
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4Put some fennel relish on top of the dressing on each bun half.
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5Sprinkle each bun half with feta cheese.
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6Put one Festy burger on the bottom half of the bun.
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7Sprinkle more Feta cheese onto burger (optional).
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8Place the top of the bun on top of the burger.
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9Feast your eyes on the best burger in town!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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