mom's bbq meatballs

(1 rating)
Recipe by
Peggy Short
Doran, VA

This was my mama's recipe for the meatballs that she made often before she passed away. I have been making them for years now and taking them to school functions, church, work dinners, and reunions. I have never left without someone wanting the recipe. My family loves them, too. I searched meatballs on here for a while and never found the exact recipe so here it is. It makes about 60 meatballs so is great for a crowd.

(1 rating)
yield 10 to 12
prep time 30 Min
cook time 1 Hr
method Bake

Ingredients For mom's bbq meatballs

  • 3 lb
    ground beef
  • 1 can
    15.5 oz. evaporated milk
  • 1 c
    oatmeal
  • 1 c
    crushed saltine crackers
  • 2
    eggs
  • 1/2 c
    chopped onion
  • 1/2 tsp
    garlic powder
  • 2 tsp
    salt
  • 1/2 tsp
    ground black pepper
  • 2 tsp
    chili powder
  • SAUCE
  • 2 c
    ketchup
  • 1 c
    brown sugar
  • 1/2 tsp
    garlic powder
  • 1/4 c
    chopped onions

How To Make mom's bbq meatballs

  • 1
    Combine first set of ingredients. Mix well, Form into meatballs. Place in 15" baking dish.
  • 2
    Combine sauce ingredients. Mix well. Spoon or pour over all the meatballs. Bake at 350 degrees for 1 hour.

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