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mini meatloaves

(1 rating)
SherriL avatar
Recipe by
Sherri Greer
@SherriL
Smithsburg, MD

I got this recipe from a cook on another site, her name is Tonya and we just love this recipe so much. It's quick and easy and so tasty. Thanks Tonya!!

(1 rating)
prep time 15 Min
cook time 45 Min

Ingredients For mini meatloaves

  • 1
    egg
  • 3/4 c
    milk
  • 1 c
    shredded cheddar cheese
  • 1/2 c
    quick cooking oats
  • 1 tsp
    salt
  • 1 lb
    lean ground beef
  • 2/3 c
    ketchup
  • 1/4 c
    packed brown sugar
  • 1 1/2 tsp
    prepared mustard

How To Make mini meatloaves

  • 1
    Preheat oven to 350 degrees
  • 2
    In a large bowl, combine the egg, milk, cheese, oats and salt. Add the ground beef, mixing well, and form this mixture into eight miniature meatloaves. Place these in a lightly greased 9x13-inch baking dish
  • 3
    In a separate small bowl, combine the ketchup, brown sugar and mustard. Stir thoroughly and spread over each meatloaf
  • 4
    Bake, uncovered, at 350 degrees for 45 minutes
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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