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mexican taco meatloaf

(3)
CookinwithRachel avatar
Blue Ribbon Recipe by
Rachel Anthony
@CookinwithRachel
macy, IN

This is so good! So much different than traditional meatloaf recipes.

read more

Blue Ribbon Recipe

Add this Mexican taco meatloaf to your weekly meal plan and your family will look forward to meatloaf night. It's a seriously delicious meatloaf. Thanks to sour cream and salsa, the meatloaf is very moist. Filled with taco flavor, cheese Doritos add an extra zip to the meatloaf. Salsa and melted cheese on top are the perfect final touch. Serve with mashed potatoes, Spanish rice, or Mexican corn for a tasty meal.

— The Test Kitchen @kitchencrew
(3)
yield 6 serving(s)
prep time 10 Min
cook time 1 Hr 15 Min
method Bake

Ingredients For mexican taco meatloaf

  • 1 lg
    egg
  • 1/4 c
    sour cream
  • 3/4 c
    salsa, divided
  • 2 Tbsp
    taco seasoning
  • 1/4 c
    diced onion
  • 3/4 c
    shredded cheddar cheese, divided
  • 1 lb
    ground beef
  • 1/2 - 1 c
    crushed Doritos, flavor of your choice
  • OPTIONAL GARNISH
  • lettuce
  • tomatoes
  • onions
  • black olives
  • salsa
  • sour cream

How To Make mexican taco meatloaf

  • Combine egg, sour cream, salsa, taco seasoning, diced onions, and shredded cheese.
    1
    Preheat the oven to 350 degrees F. In a mixing bowl, whisk egg, 1/4 cup sour cream, 1/4 cup salsa, 2 Tbsp taco seasoning, 1/4 cup diced onions, and 1/4 cup shredded cheese.
  • Add the ground beef and mix well.
    2
    Add the ground beef and mix well.
  • Add the crushed Doritos and gently incorporate.
    3
    Add the crushed Doritos and gently incorporate.
  • Place the meatloaf mixture in a baking dish and form a loaf.
    4
    Place the meatloaf mixture in a baking dish and form a loaf.
  • Bake.
    5
    Bake at 350 degrees for 50 minutes.
  • Top with remaining salsa and shredded cheese and bake until cheese melted.
    6
    Remove from the oven and top with remaining 1/2 cup salsa and 1/2 cup cheese. Return to the oven for 10 - 15 minutes. Optional - serve with lettuce, tomatoes, onions, black olives, salsa, and sour cream if desired.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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