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mexican pie

(1 rating)
lovinsundrop avatar
Recipe by
Rachel Hubbard
@lovinsundrop
Brighton, IL

My high school teacher gave me this recipe. It is extremely simple, but very tasty!!

(1 rating)
yield 5 serving(s)
prep time 20 Min
cook time 25 Min
method Bake

Ingredients For mexican pie

  • 1 1/2 lb
    hamburger
  • 2
    pre-made pie crust, or make your own
  • 1 pkg
    taco seasoning mix
  • 1/2 c
    onion, diced
  • 1/2 c
    green pepper, chopped
  • 1 pkg
    mexican shredded cheese
  • 1
    egg

How To Make mexican pie

  • 1
    Lay one pie crust in the bottom of a 9 inch pie pan. Fry hamburger. Drain and add taco seasoning, onion and green pepper.
  • 2
    Place hamburger mixture in the pie crust and top with cheese. Add the other pie crust on the top. Close crust with fingers.
  • 3
    Beat the egg. Brush the top of the crust with the egg. Bake at 350 degrees for 20-25 minutes. Serve with sour cream and salsa.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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