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mexican lasagna

(1 rating)
Nikkiyoung67 avatar
Recipe by
Nikki Young
@Nikkiyoung67
LaPorte, IN

My kids love this one. I make it so much I know the recipe by heart!

(1 rating)
yield 6 -8
prep time 20 Min
cook time 1 Hr

Ingredients For mexican lasagna

  • 1 lb
    ground beef
  • 1 pkg
    flour tortillas
  • 1 can
    stewed tomatoes, mexican
  • 1 pkg
    taco seasoning mix
  • 2 c
    cottage cheese, small curd
  • 2
    eggs
  • 2 c
    cheddar cheese, shredded
  • 1 jar
    durkee french fried onions

How To Make mexican lasagna

  • 1
    Brown Ground beef, drain fat. Add Stewed tomatoes and taco seasoning. Simmer 5 minutes. In a medium bowl mix together cottage cheese, eggs and 1 cup of the cheddar cheese. Then grease a 9x13 pan. Lay 4 of the taco shells in bottom. put meat mixture on top of shells. Layer 4 more shells over meat. Top with cheese mixture and French Fried Onions. Cover and bake about an hour at 375. The last few minutes, take off cover and top with rest of cheddar cheese.
  • 2
    Serve with your favorite taco toppings!
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Categories & Tags for Mexican Lasagna:

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