mexican currie

Name: Mexican Currie
Ingredients: 2 pound(s) hamburger; 1 medium onion, diced; 1 can(s) tomato sauce (15oz); 3 can(s) water (45oz); 1 teaspoon(s) salt; 1 teaspoon(s) oregano, dried; 1 teaspoon(s) cumin; 1 teaspoon(s) chili powder; 1 teaspoon(s) garlic salt; 2 cup(s) cooked rice

(2 ratings)

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Recipe by

Kristiina Salazar

@krissalazar

Phoenix, AZ

Always a hit in our family!

(2 ratings)

Ingredients For mexican currie

2 lb

hamburger
1 md

onion, diced
1 can

tomato sauce (15oz)
3 can

water (45oz)
1 tsp

salt
1 tsp

oregano, dried
1 tsp

cumin
1 tsp

chili powder
1 tsp

garlic salt
2 c

cooked rice

How To Make mexican currie

1
Mix hamburger with onion and brown, drain grease. Pour tomato sauce, water and spices over hamburger and cook 35 minutes. Add cooked rice and cook 5 minutes longer. Serve over Fritos corn chips and top with shredded cheddar cheese, diced tomatos, diced onions and shredded lettuce. Sour cream and salsa can be topped also.
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mexican currie

Ingredients For mexican currie

How To Make mexican currie

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