mexican casserole
(1 rating)
No Image
My family loves this!
(1 rating)
cook time
30 Min
Ingredients For mexican casserole
-
2 canchilli beans
-
2 cancream of chicken soup
-
2 lbground beef
-
2 canrotel
-
cheese flavored doritos
-
shredded cheese
-
1onion-chopped
-
1bell pepper-chopped
How To Make mexican casserole
-
1Brown ground beef in stock pot. Add onion and bell pepper and cook until tender.
-
2Add beans, soup and Rotel. Heat mixture.
-
3Preheat oven to 350.
-
4In a 9x13 pan layer the mixture, chips and cheese, then repeat ending with cheese.
-
5Bake for 30 minutes
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT