Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

meatballs with garlic & parmesan cheese

THEDEVOTEDCOOK avatar
Recipe by
Monika Rosales
@THEDEVOTEDCOOK
Pembroke Pines, FL

Pretty delicious, I must say

prep time 20 Min
cook time 35 Min
method Stove Top

Ingredients For meatballs with garlic & parmesan cheese

  • 2 lb
    ground beef 80/20
  • 2 clove
    garlic
  • 1 c
    parmesan cheese
  • 1
    egg
  • 1/4 c
    milk
  • 1 Tbsp
    italian seasoning
  • salt/pepper
  • 1 Tbsp
    olive oil

How To Make meatballs with garlic & parmesan cheese

  • 1
    Combine all ingredients except for olive oil.
  • 2
    roll meatballs.
  • 3
    saute in olive oil 2 mins on each side until browned...place in marinara sauce and finish cooking about 20 mins. on low....serve over pasta
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Meatballs with Garlic & Parmesan cheese:

ADVERTISEMENT