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meatballs for spaghetti

(1 rating)
Christine0967 avatar
Recipe by
Christine Hill
@Christine0967
Greenfield, IN

These are the best meatballs I've ever had. Place them RAW in the sauce! Let them cook in the sauce. Trust me - they get cooked completely and they are great!

(1 rating)
yield 6 serving(s)
prep time 10 Min
cook time 30 Min

Ingredients For meatballs for spaghetti

  • 1 lb
    ground beef
  • 1 Tbsp
    parsley flakes
  • 1 c
    italian bread crumbs
  • 1 Tbsp
    parmesan cheese
  • 1
    egg
  • 1/4 tsp
    garlic powder
  • 1/4 tsp
    black pepper

How To Make meatballs for spaghetti

  • 1
    Mix all ingredients together in bowl. Form 12 meatballs.
  • 2
    Place meatballs in spaghetti sauce, simmering for 30 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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