meatball stew
(1 rating)
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My family refers to me as "the crock pot queen" since I do love slow cooking! This smells wonderful in the house when you come home from work and the meal is waiting!
(1 rating)
yield
6 serving(s)
prep time
15 Min
cook time
10 Hr
Ingredients For meatball stew
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1 lbbag ready-to-eat baby cut carrots
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1 lbsmall red potatoes, cut into quarters
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1jar green giant sliced mushrooms, drained
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1small onion, cut into wedges
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1bag (16 oz)frozen cooked meatballs
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1jar (12 oz) beef gravy
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1can diced tomatoes, undrained
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salt, pepper to taste
How To Make meatball stew
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1Layer all ingredients in listed order. Cover & cook on low setting 8-10 hrs.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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