licking good beef steak

How To Make licking good beef steak

• 1

  GARNISH: Green pepper slices, fresh parsley and cherry tomatoes
• 2

  Cut steak into serving size pieces.
• 3

  Brown on both sides in 3 tablespoons of oil to which you have added lemon slices.
• 4

  Remove steak to pan large enough in which to bake it.
• 5

  Layer onions and garlic over meat.
• 6

  Sprinkle flour over top.
• 7

  Now combine bouillon, beer, sugar, parsley flakes, thyme, salt and pepper.
• 8

  Pour over steak and bake uncovered in 325 degree oven for 3 hours.
• 9

  Serve over cooked broad noodles or cooked rice.
• 10

  Garnish with green pepper slices, fresh parsley and cherry tomatoes.
• 11

  Serves 5 - 6.
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