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korean roast beef sandwich

(1 rating)
kathyvegas avatar
Recipe by
Kathy Vegas
@kathyvegas
Las Vegas, NV

What can you do with leftover roast beef? How about this Korean inspired sandwich that features the bold flavors of Korea?

(1 rating)
yield 1 serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For korean roast beef sandwich

  • 1 md
    ciabatta roll
  • 6 slice
    roast beef
  • 3 Tbsp
    kimchi (pickled korean cabbage)
  • 2 tsp
    spicy korean pepper paste

How To Make korean roast beef sandwich

  • 1
    Slice a ciabatta roll in half.
  • 2
    Spread a thin layer of Korean chili paste on the top and bottom of the roll.
  • 3
    Layer thinly sliced roast beef on bottom half of roll.
  • 4
    Top with kimchi (Korean pickled cabbage)and place the top with the top of the roll.
  • 5
    Enjoy!
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