kalbi bbq short ribs

Recipe by
Lynn Clay
Portland, OR

Prep time does not include the marinating time for the beef.

yield 4 serving(s)
prep time 10 Min
cook time 10 Min
method Barbecue

Ingredients For kalbi bbq short ribs

  • 1
    asian pear, peeled and grated
  • 1
    kiwi, peeled and grated
  • 1/2 c
    soy sauce
  • 1/3 c
    dark brown sugar
  • 2 clove
    garlic, minced
  • 1 Tbsp
    sesame oil
  • black pepper
  • 2 lb
    korean style beef short ribs

How To Make kalbi bbq short ribs

  • 1
    Combine the grated Asian pear, grated kiwi, soy sauce, brown sugar, garlic, sesame oil, and a few cracks of black pepper in a large bowl.
  • 2
    Move marinade to gallon sized storage bag. Add the ribs, and marinated 4-8 hours.
  • 3
    Removed beef from the marinade and throw away the marinade.
  • 4
    There are 2 options for cooking. First one, grill the beef for 3-4 minutes on each side. Second way, broil them on a wire rack over a pan in the oven.
  • 5
    Either way cook until carmelized and deeply brown.

Categories & Tags for Kalbi BBQ Short Ribs:

ADVERTISEMENT