juicy lucy burgers
(1 rating)
This is my husband's favorite! These burgers are packed with flavor.
(1 rating)
yield
6 serving(s)
prep time
5 Min
cook time
20 Min
Ingredients For juicy lucy burgers
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2 lbground beef 80/20
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1 Tbspseasoning salt
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1 Tbspfresh ground pepper
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1/2 Tbspgarlic powder
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6cubes of velveeta cheese
How To Make juicy lucy burgers
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1mix all ingredients except cheese
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2Form a patty then add the cubed cheese in the center. Cover with another patty and form into one patty. Cook in pan on stove or grill till burgers are medium well. Can add more cheese on top.
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3Serve on a toasted bun with mayo,catsup, lettuce and tomato. Want to kick it up a notch? Thinly slice a yellow onion. Soak in buttermilk with some salt and pepper. Dredge in flour that has been seasoned with salt and pepper. Fry till crispy. Top burger with onion strings and candied jalepenos. YUM!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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