juicy burgers

Name: Juicy Burgers
Prep time: 15 min
Cook time: 20 min
Ingredients: 2-3 pound(s) hamburger; to taste - brown mustard; to taste - a-1 sauce; 1 package(s) lipton beefy onion soup or mushroom beef soup i prefer the mushroom but it can be hard to find; 2 - eggs; - italian bread crumbs or for a twist rye triscuits; - provolone cheese; - mushrooms, fresh sliced; - minced garlic

(1 rating)

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Recipe by

Angi Burns

@m0onlitangel

warren, PA

I've been making these for yrs my son named them when he was very little is not almost 17 and still asks for them

(1 rating)

prep time 15 Min

cook time 20 Min

Ingredients For juicy burgers

2-3 lb

hamburger
to taste

brown mustard
to taste

a-1 sauce
1 pkg

lipton beefy onion soup or mushroom beef soup i prefer the mushroom but it can be hard to find
2

eggs
italian bread crumbs or for a twist rye triscuits
provolone cheese
mushrooms, fresh sliced
minced garlic

How To Make juicy burgers

1
mix all ingredients except cheese mushroom and garlic

2
while mixing ingredients saute mushrooms and garlic then set aside
3
form into patties size of your choice In the center of these patties you will press slice if cheese and spoon of mushrooms.
4
depending on how "wet" the mixture is you may wanna use the stick free foil while grilling
5
Serve with toppings of choice and enjoy
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juicy burgers

Ingredients For juicy burgers

How To Make juicy burgers

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