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joyce's hamburger casserole

(1 rating)
leilaroc avatar
Recipe by
Leila Rockwell
@leilaroc
Sublimity, OR

This recipe was given to me many years ago by a very special friend. It has been a favorite of mine and so very easy to put together. I hope you enjoy it as much as I have.

(1 rating)
yield 6 servings in a small casserole dish 8x8
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For joyce's hamburger casserole

  • 1 lb
    hamburger
  • 1/2 c
    diced onion
  • 1/2 c
    diced celery
  • 1/4 c
    diced green pepper
  • 1 can
    cream of mushroom soup
  • 1 c
    minute rice
  • 1 c
    shredded chedder cheese or more it you want.

How To Make joyce's hamburger casserole

  • 1
    Brown hamburger, drain. Add onions, celery and green peppers and cook until transparent
  • 2
    Mix mushroom soup with 1 can water, add it and the 1 cup of rice to hamburger mixture. Put into a greased casserole dish, put a lid on top and bake 45 min on 350*.
  • 3
    On last 5 minutes of baking stir, put cheese on top and cover again. Turn oven on low. As long as you leave the lid on it will stay nice and moist Serve with tossed salad and bread. I like to add a little cheese on top of casserole just before you serve it.
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