josephine's meat loaf

Ingredients For josephine's meat loaf

• MEAT LOAF
• 1 1/2 lb

  ground beef
• 1 c

  dry bread crumbs
• 1/2 can

  8-oz tomato sauce (the other half will be used in the sauce)
• 1/2 c

  onion, chopped
• 1 lg

  egg, slightly beaten
• SAUCE
• 1 1/2 tsp

  each, salt and pepper
• 1/2 can

  8-oz tomato sauce
• 3/4 c

  water
• 2 Tbsp

  brown sugar
• 2 Tbsp

  prepared mustard
• 2 Tbsp

  vinegar