irish rover's unicorn pub shepherd's pie

How To Make irish rover's unicorn pub shepherd's pie

• 1

  Cook ground beef in frying pan until brown.
• 2

  Add onion, carrots, celery, garlic, salt, pepper and nutmeg.
• 3

  Lower heat and cook for 10 minutes or until vegetables are wilted.
• 4

  Add beef broth, bring to a boil.
• 5

  Stir in enough of the butter/flour roux to make a thick gravy to bind the filling.
• 6

  Pour into large shallow baking pan and cool.
• 7

  The filling should be about 1-1/2 inches deep.
• 8

  Cover the meat mixture in the pan with the corn and then top with the hot mashed potatoes.
• 9

  Smooth potatoes evenly, brush surface with butter.
• 10

  Bake at 325 for 35-40 minutes.
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