instant pot spaghetti bolognese

Recipe by
Rhonda Wheeler
Warren, MI

This is so easy and quick when you want a meal fast. It's so good too.

method Pressure Cooker/Instant Pot

Ingredients For instant pot spaghetti bolognese

  • 1pound lb
    ground beef
  • 2 c
    onions chopped
  • 1 Tbsp
    oil
  • 2 clove
    garlic. chopped
  • 1 tsp
    oregano, dried
  • 2 c
    beef broth
  • 1 can
    tomatoes, crushed
  • 12 oz
    spaghetti

How To Make instant pot spaghetti bolognese

  • 1
    Turn instant pot to saute and add oil. Cook beef. Then take it out into a bowl.
  • 2
    Add onion and cook about 3 minutes. Then add to it garlic and cook 1 minute. May need to add a little oil.
  • 3
    Turn off saute and add beef and tomatoes. Break spaghetti in half and criss cross it across.
  • 4
    Pur in broth and cover spaghetti. Add more if it's not covered.
  • 5
    Cook on high 7 minutes. Do a quick pressure release.

Categories & Tags for Instant Pot Spaghetti Bolognese:

ADVERTISEMENT