indian corn

(2 ratings)
Recipe by
Treva Orange
Tracy City, TN

This is a recipe that my mother-in-law made while raising 8 children. It was inexpensive and she could make quite a bit! My husband and son love it to this day!

(2 ratings)
yield 8 serving(s)
prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For indian corn

  • 1 lb
    ground beef, browned and drained
  • 2 can
    whole kernal corn, drained
  • 1 can
    tomato soup
  • 1/2 c
    onion, chopped
  • 1 c
    cheddar cheese, shredded

How To Make indian corn

  • 1
    Brown ground beef and drain off fat. Put back in the skillet and add the onion, and tomato soup. Cook for 5-7 minutes. Add corn and cook for 5-7 minutes more. Remove from heat and sprinkle the cheese on top.
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