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hunters' dip

(1 rating)
tmmartell avatar
Recipe by
Trina Martell
@tmmartell
Minneapolis, MN

This is a hubby favorite for fantasy football league draft day and football parties. Great for occasions where there will be a lot of people. You'll need to put it in a 2.5 quart crockpot to keep it warm.

(1 rating)
yield serving(s)
prep time 30 Min
cook time 1 Hr

Ingredients For hunters' dip

  • 2 lb
    ground beef or venison
  • 1
    medium white onion, diced
  • 1
    green pepper, diced
  • 1 can
    jalapenos, small
  • 12 oz
    evaporated milk
  • 2 lb
    velveeta cheese, cubed
  • SERVE WITH
  • tortilla chips
  • or
  • fritos scoops

How To Make hunters' dip

  • 1
    Thoroughly cook ground beef, onion and green pepper in large fry pan on stove. Drain grease. Put mixture in crockpot.
  • 2
    Add evaporated milk, jalapenos, and Velveeta cheese to crockpot.
  • 3
    Heat on high until cheese is melted. Stir thoroughly.
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