heartwarming vegetable beef soup
(1 rating)
Perfect for chilly nights :) Best made in crock pot (takes 8 hours), but you can use a 5 quart pot (2 hours). I added an image of the frozen veggies and Meat Magic seasoning I use, for help finding them in the grocery.
(1 rating)
yield
4 -6
prep time
25 Min
cook time
8 Hr
Ingredients For heartwarming vegetable beef soup
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1 lblean hamburger or sweet italian sausage (or neither for vegetarian option)
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1/2onion
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1 candiced or stewed tomatoes
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8 ozfrozen veggies (1/2 a bag of pictsweet vegetables for soup with tomatoes. (ingredients are corn, green beans, okra, butter beans, carrots, tomatoes, potatoes, onions, celery)
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1/2head of cabbage
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2 canbeef broth
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2 canwater (using broth cans)
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1 tspsugar
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salt and pepper
- OPTIONAL:
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?chef paul prudhomme's magic seasoning blends: "meat magic" (found with spices/dry rubs).
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?grated cheese, any kind you like! (to taste)
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?crushed red pepper (to taste) if you like things a little spicy :)
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1potato
How To Make heartwarming vegetable beef soup
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1Brown the beef. Cut up cabbage and onion (and potato if using one).
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2Put beef into a crock pot or 5 quart pot/Dutch oven on stove.
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3Add tomatoes, frozen veggies, cabbage, potato if desired, onion, sugar, and salt and pepper to taste.
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4Pour broth and water into the mix and stir.
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5Optional: Add Meat Magic and crushed red pepper to taste.
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6Turn crock pot on low and let simmer for 8 hours. If you don't have a crock pot, heat to boiling on stove, then bring down to simmer for 2-8 hours.
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7Garnish with cheese to taste after serving!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Heartwarming Vegetable Beef Soup:
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