hash anytime
(1 rating)
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I never ate corned beef hash in a can. My boyfriend made this for me and now he wishes he never did...I want it alot lol!!!
(1 rating)
yield
2 to 4
prep time
5 Min
cook time
20 Min
Ingredients For hash anytime
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1 cancorned beef hash
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1 mdonion
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2 lgegg
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1/2 tspsalt and pepper (or to taste)
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dashsage, dried
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2 crice, cooked and hot
How To Make hash anytime
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1get your rice cooking then cut onion in half and slice (thick or thin ) up to you, and cook in small amount of olive oil or reg oil till just done
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2then add hash and seasoning fry for about 3 minutes (also if you like you can add your favorite seasoning to this, I use dry mustard alot to)
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3add eggs and stir to break up yokes. Cook till eggs are done and serve over rice with hot sause!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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