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hamburger french bread loaf

(6 ratings)
RosemaryRidgeFarms2037 avatar
Recipe by
Elizabeth Lancaster
@RosemaryRidgeFarms2037
Lincoln, NE

you can make this how ever you like, with beef,turkey, and and kind of cheese you choose, you can even add, bacon, what ever your heart desires, Just thought that I would post the original recipe(which is posted on the left), that I have had passed down to me by my Grandmother, and you can add extra cheese at the end of the cooking time to make it cheesier, I know that is how my husband likes it, my family loves this recipe, hope your family does also.

(6 ratings)
yield 6 -8
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For hamburger french bread loaf

  • 1 1/2 lb
    raw ground beef or turkey
  • 1/2 c
    club crackers, crushed
  • 1 lg
    egg
  • 2/3 c
    evaporated milk
  • 1/2 tsp
    salt
  • 1/8 tsp
    pepper
  • 1 Tbsp
    mustard
  • 1/2 c
    onion chopped
  • 1 lg
    french bread loaf
  • 1 c
    shredded cheddar cheese or any other cheese you prefer

How To Make hamburger french bread loaf

  • slice loafs length wise
    1
    Pre-Heat oven to *350. Cut french bread into half, (length wise) put on cookie sheet.
  • Mix all items together (including cheese) and get ready to spread on loafs
    2
    Mix together all ingredients and spread onto french bread. Put tinfoil around the edges of the bread leaving the meat exposed, cook for 45 min at *350.
  • This is what it looks like with Mozzarella cheese, cooked on top, for 7 min, before taking out of the oven, (my husband prefers cheese, lots of cheese, this is the one i made tonight (04/26/12)
    3
    *****NOTE***** At the last 5-7 minutes,If you want a cheesier topping, place more cheese on top of your loaf, and cook till melted.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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