hamburger casserole

Ingredients For hamburger casserole

  • 2 c
    noodles
  • 1 can
    tomato soup
  • 1 can
    cream of mushroom soup
  • 1 c
    celery
  • 1 c
    water
  • 1 lb
    ground beef
  • 1
    onion
  • 1 c
    cheese, grated

How To Make hamburger casserole

  • 1
    Boil noodles in water until done.
  • 2
    Cook celery in 1 cup water.
  • 3
    Brown hamburger and onions together.
  • 4
    Pour noodles, celery and liquid in casserole dish, 2 to 3 quart size; add mushroom soup, tomato soup and grated cheese - Save enough cheese to sprinkle on top.
  • 5
    Bake at 350 degrees for 1 hour; serve with green salad and hot biscuits.

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