ham roll ups
I got the inspiration for these while on a tour of the wonderful wineries in the Finger Lakes region of New York State.
yield
30 serving(s)
prep time
20 Min
method
No-Cook or Other
Ingredients For ham roll ups
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3/4 lbboiled ham, sliced for rolling
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1/2 cup cwhite wine
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4 tsphorseradish
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2 tspdried minced onion
How To Make ham roll ups
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1Beat softened cream cheese with white wine until creamy.
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2Add rest of ingredients and beat.
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3Roll from long side. Let chill covered in the fridge 8 hrs. or overnight.
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4Cut into 1 1/2" slices.
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