ground beef with zucchini and tomato

How To Make ground beef with zucchini and tomato

• 1

  Mix ground beef, onion, soy sauce and salt together.
• 2

  Peel and slice zucchini.
• 3

  Cut tomatoes.
• 4

  Heat oil in wok to smoking point.
• 5

  Stir fry ground beef mixture in it until browned, about 2-3 minutes cooking time.
• 6

  Add zucchini and 1/2 cup of water, stir ingredients.
• 7

  Cover wok with lid, cook ingredients 5 minutes, lifting wok cover 2 or 3 times to stir mixture.
• 8

  Add tomatoes and sugar, cover, cook 2 or 3 minutes more.
• 9

  Uncover, stir up corn starch solution thoroughly, pour into wok, stir to form gravy.
• 10

  NOTE: Chicken, pork or shrimp could be substituted for ground beef.
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