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ground beef stroganoff

(1 rating)
scent4U avatar
Recipe by
Anita Hoffman
@scent4U
Holland, PA

Ground beef stroganoff is a delicious spin on a classic.

(1 rating)
yield 8 serving(s)
prep time 10 Min
cook time 25 Min
method Stove Top

Ingredients For ground beef stroganoff

  • 1 Tbsp
    olive oil
  • 1 lb
    lean ground beef
  • 1/2
    medium onion, diced
  • 1 lb
    mushrooms, sliced
  • 2
    garlic cloves, minced
  • 2 Tbsp
    flour
  • 1 c
    beef broth
  • 1 c
    whipping cream
  • 1/3 c
    sour cream
  • 1 Tbsp
    worcestershire sauce
  • 1/2 tsp
    salt
  • 1/2 tsp
    black pepper

How To Make ground beef stroganoff

  • 1
    In a heavy deep pan over medium high heat, add olive oil, then add ground meat and stir. Add onions and garlic. Add sliced mushrooms and saute for 5 minnutes.
  • 2
    Add flour and stir. Be sure to mix in any lumps that form. Add beef broth, whipping cream, worcestershire sauce, salt and pepper and bring to a simmer. Turn the heat to low and simmer for 5 minutes.
  • 3
    Remove from heat and add in sour cream. Stir to combine. Serve over noodles, rice or . potatoes.
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