grilled texas tornadoes

(2 ratings)
Recipe by
Amanda Spencer
Carthage, TX

My husband and I were at a friends and they made these. I have continued to make them since. They are great for cookouts as an appetizer!!!

(2 ratings)
yield 10 serving(s)
prep time 20 Min
cook time 25 Min

Ingredients For grilled texas tornadoes

  • 2-3 lb
    beef top round steak, boneless
  • 1 lb
    bacon

How To Make grilled texas tornadoes

  • 1
    Cut the round steak into strips; about the width and length of the bacon. Season the meat to your liking. i use garlic salt or season salt.
  • 2
    Lay a piece of bacon on top of the steak and roll up like a cinnamon roll. Secure with toothpicks or skewers.
  • 3
    Throw them on the grill and let cook for about 20-25 minutes, turning as needed. Enjoy!

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